Dual platform baking and food scale

This innovative kitchen tool features two separate weighing platforms to handle different tasks simultaneously. The primary platform supports up to 33 lbs, making it ideal for large batches of sourdough or heavy kitchen containers. A secondary, high-precision platform is perfect for measuring small amounts of yeast, salt, or spices where every fraction of an ounce matters.

With seven different units of measurement, this scale provides ultimate flexibility for international recipes and diverse cooking styles. The accumulation function allows users to add multiple ingredients together while keeping track of the total weight. This makes it an indispensable asset for complex baking projects that require multiple components to be weighed in sequence.

The sleek stainless steel design is both stylish and functional, offering a surface that is resistant to stains and easy to sanitize. Large, easy-to-read displays show the measurements for both platforms at once, streamlining the workflow in a busy kitchen. This dual-capacity system is designed to meet the needs of both home cooks and professional bakers.